We have a lot of harvesting, however with the cool evening lows there have been few tomatoes, eggplants, peppers, raspberries, and other heat-loving veggies to harvest. Below is our week’s bounty and you’ll find it at both the farmer’s market (East Troy, Fridays 3-7pm,)       and in our farm stand at Michael Fields Agricultural Institute.  Thanks for your support !

Our Harvest:

onions
summer squash and patty pan
carrots
cucumbers
kale
letuce
cauliflower
broccoli – and lots of it…
green cabbage
celery
leeks
chard
beets
green beans
potatoes, red and white
tomatoes
eggplants
peppers
tomatillos
herbs: basil, wild arugula, rosemary, parsley
gourds
flowers