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At the intersection of food, soil, climate, farming and water.

Wisconsin Foodie showcases MFAI

Wisconsin Foodie Host Kyle Cherek and Producer Arthur Ircink feature Michael Fields Agricultural Institute and Honey Valley Apiaries

This episode aired on January 14, 2016, 7:30 pm on Milwaukee Public Television

Were you at the Farm to Table Dinner in the Gardens?
Tune in to learn more about Michael Fields and Beekeeping, revisit the evening and catch a glimpse of Chef Tyler Sailsbery of The Black Sheep, Joe Staller of Staller Estate Winery, and you, your family and friends!

Check out the Milwaukee Public Television website to watch the episode!


Garden Manager Christine Welcher, shows Host Kyle Cherek around the organic vegetable and flower gardens, which she and her interns from around the world tend and care for all season.


Dan O’Leary of Honey Valley Apiaries shares his holistic approach to beekeeping.


What a beautiful August evening we had for the Farm to Table Dinner in the Gardens.  Thank you to all who attended in support of MFAI!