Experience content especially created for food-grade grain farmers; Program partner Artisan Grain Collaborative offers educational support and resources based on input from their broad network of growers and to end-users, including brewers, distillers, bakers, chefs, and local food cooperatives.

Access an extensive library of academic work and resources from the OGRAIN program of University of Wisconsin-Madison.

Create long-term relationships with our yearlong cohorts of regional farmers, with space reserved for women, non-binary, and BIPOC farmers.

Network with farmers at different stages of their careers, an essential component to building a robust grainshed.

Build relationship with stakeholders across the grain chain, including researchers, growers, and end-users.

Develop one-on-one and group relationships between members of the grain supply chain across the Midwest and beyond.

Gain new skills in organic food-grade grain production and marketing through hands-on field days and virtual workshops with regional experts

Build on your existing agricultural enterprises and experience while being compensated. Midwest GRIT is a paid learning opportunity.